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SKU: 4260706970915 Category:

Adisha – 2 kg Toor Dal

SKU: 4260706970915

7,79 €

Out of stock

Base Price: 3,90 € / kg

Dispatch Time: 2-3 Days

  • Dispatch time: 2-3 Days
Nutritional Values
  • Nutrition Information per: 100g
  • Energy/Calories: 1326.0kJ/317.0kcal
  • Fat: 1.8g
  • of which saturates: 0.2g
  • Carbohydrates: 45g
  • of which sugars: 1g
  • Fiber: 0g
  • Protein: 26g
  • Salt: 0.03g
Ingredients

Pigeon peas

Importer

IMPORTER: Smart Elite Dienstleistungen GmbH, Rathausstr 29, 82008 Unterhaching
ORIGIN: India

Updated from Lotus-1 Database

Description

Adisha – 2 kg Toor Dal: Premium Quality Pulses for Your Healthy Lifestyle

Product Overview

Elevate your culinary experience with Adisha’s 2 kg Toor Dal. Known for its premium quality, this versatile and nutrient-dense legume is perfect for creating a variety of delicious and wholesome dishes. Whether you’re making traditional Indian delicacies or experimenting with contemporary recipes, Adisha’s Toor Dal is your go-to choice for genuine taste and superior nutrition.

Key Benefits

  • High Nutritional Value: Packed with proteins, dietary fiber, essential vitamins, and minerals like iron, calcium, and magnesium, Adisha’s Toor Dal supports overall health and well-being.
  • Heart Health: Low in saturated fats and cholesterol-free, Toor Dal helps in maintaining heart health by reducing bad cholesterol levels.
  • Digestive Health: The high fiber content aids digestion, prevents constipation, and helps in regulating bowel movements.
  • Weight Management: Being rich in proteins and low in calories, Toor Dal is ideal for weight-conscious individuals looking to get more nutrients without adding extra pounds.
  • Gluten-Free: Suitable for those with gluten intolerance or celiac disease, making your meals both safe and nutritious.

Uses

Adisha’s Toor Dal is incredibly versatile and can be used in various dishes:
– Dal Tadka: A staple in Indian households, enjoy a comforting bowl of dal with rice or chapati.
– Sambar: An essential ingredient in traditional South Indian sambar, adding a rich and hearty texture.
– Stews and Soups: Enhance the protein content of your stews and soups by adding a generous portion of cooked Toor Dal.
– Salads and Chaats: Sprout the dal and mix it into salads or spicy chaats for a nutritious snack.
– Curries and Gravies: Use Toor Dal as a thick

Additional information
Weight 2,0 kg
Brand

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